Molí De Vent’s menu in Garriguella feels like a relaxed Catalan spread built around seafood, grilled plates, and homestyle desserts, making it easy to move from shared starters to hearty mains. The meal can begin with crowd-pleasers such as Battered Squid Rings, Steamed Mussels or with Tomato Sauce, Calamars A la Romana, Escargots À la Catalane, Esqueixada De Bacalla, Assortit D'embotits, or the generous Pica Pica, while drinks like Sangria, Vin Et Eau, and Rosé Et Vin Rouge keep the table casual and social. For mains, the menu balances seafood and grill options nicely, from Paella Marinera, Lenguado A la Plancha, and Lluç Amb Salsa D'anxoves to Viandes Grillées, Parrillada de Verduras, and Vegi with Cheese. The dessert selection adds a comforting finish with Poma Al Forn, Manzana Rellena, Tarta de Queso, and Puding Amb Coco, giving the overall menu a rustic, satisfying feel that suits both leisurely family meals and traditional local dining.